Abundant Health Blog

| The Blog

Strawberry-Lemon Ice Cream

Leave a comment

Enjoy this delicious strawberry-lemon treat on a hot summer day!


Strawberry Lemon Ice Cream

  • Servings: 6
  • Difficulty: Easy
  • Print


  • 1 cup whole milk
  • 1 pinch salt
  • 2 cups heavy cream
  • 3/4 cup granulated sugar
  • 4 cups fresh strawberries
  • 10 drops lemon essential oil


  1. Place all ingredients in a blender, and pulse until only small chunks remain.
  2. Place mixture in the refrigerator until chilled (about 2 1/2 hours).
  3. Pour mixture into an ice cream maker, and freeze until thick and creamy.
  4. Enjoy!

Note: If you don’t own an ice cream maker, you can make this recipe in a powerful blender by using frozen strawberries and blending until thick and creamy.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s